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Home » Recipes

Vegan Fall Recipes

Celebrate the coziest season of the year with these warm and comforting vegan fall desserts! Filled with seasonal flavors like cinnamon, pumpkin, and apple, these recipes are perfect for autumn gatherings, holiday baking, or enjoying a sweet treat on a crisp day.

Start with soft and gooey Pumpkin Cinnamon Rolls—the ultimate fall indulgence. For a bite-sized classic with a twist, try these Apple Pie Cookies, combining sweet apples and warm spices in every bite. Looking for a lighter option? The Dehydrator Apple Chips & Air Fryer Cinnamon Apple Slices are perfect for snacking or packing in lunches.

These vegan fall desserts are easy to make, bursting with seasonal flavor, and perfect for sharing. Whether you're baking for a crowd or just treating yourself, these plant-based recipes will bring the flavors of fall straight to your kitchen.

  • Roasted Beetroot Sweet Potato Salad
  • Vegan Pumpkin Ice Cream (Ninja Creami)
  • Butternut Squash Carrot Soup
  • Vegan Candied Yams with Marshmallows
  • Dairy-Free Green Bean Casserole
  • Easy Cranberry Pear Sauce
  • Vegan Cinnamon and Banana Pecan Muffins
  • Easy Vegan Pumpkin Muffins
  • Easy Vegan Pumpkin Pancakes
  • Soft Gluten-Free Pumpkin Cookies
  • Garlic Herb Oven Roasted Vegetables
  • Instant Pot Apple Cider
  • Healthy Apple Pie Baked Apples
  • Vegan Peanut Butter Caramel
  • Dehydrator Apple Chips [+ Air Fryer| Cinnamon Apple Slices]
  • Air Fryer Butternut Squash [Cubes + Halves]
Photo of Toni Okamoto, the author of this website, eating grapes and sitting on a porch.

Hi, I'm Toni. Welcome to Food Sharing Vegan. Here you'll find comforting, delicious, vegan recipes to share with friends and family.

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